Menu

See our menu below or download a PDF

Times

Monday:
12:00-15:00 , 18:00-22:00
Tuesday:
12:00-15:00 , 18:00-22:00
Wednesday:
12:00-15:00 , 18:00-22:00
Thursday:
12:00-15:00 , 18:00-22:00
Friday:
12:00-15:00 , 18:00-22:00
Saturday:
12:00-22:00
Sunday:
12:00-21:30

Starters

Daily soup

artisan bread

Teriyaki Squid

spring onions, chilli, soy & sesame dressing

Buffalo mozzarella

peas, beans, charred asparagus, kale pesto, cracker bread. (Comes as a starter or a main)

Smoked tofu & seaweed salad

Beansprouts, brown rice, wafu dressing. (Comes as a starter or a main)

Sesame crusted tuna

mouli, carrot, spring onion, pickled ginger

Crab cakes

Samphire, chilli, sorrel & saffron aioli.

Baked camembert

Chilli jam, toasted sourdough (to share)

Mezze board

Beetroot hummus, baba ganoush, avocado, pardon peppers, spring onions, radish, salted cracker bread. (To share)

Charcuterie board

Chorizo, parma ham, coppa, mixed pickles, olives, sourdough. (To share)

Mains

Baby back rib

Ale, tamarind, sweet potato fries, red slaw

Pork schnitzel

Fried duck egg, crispy bacon, watercress salad.

Roast Suffolk chicken breast

Chorizo, sautéed potatoes, wilted spinach, saffron aioli.

Fish pie

Smoked haddock, salmon, prawn & cod, mustard mash & spring greens.

Market fish

Please ask your server for today's offering.

Fish & chips

IPA beer battered haddock, pea puree, tartare sauce.

English lamb rump

baby potatoes, peas, gem, broad beans, salsa verde.

28 day aged British rib eye

Smoked butter, watercress & thick cut chips.

Double British cheese burger

mature cheddar, baby gem, tomato relish, skin on fries. Add bacon or Stilton blue cheese (for 1.5 extra)

Sides

Selection of sides

Thick cut chips, sweet potato fries, skin-on fries, baby potato salad, mustard mash, mixed leaf salad, green vinaigrette, boiled egg.

Desserts

Roast pineapple

rum glaze, coconut sorbet

Sticky toffee pudding

vanilla ice cream

Raspberry creme brulee

Triple chocolate brownie

salted caramel ice cream

Selection of ice creams & sorbets

Please ask for today's selection

Blue Monday cheese

Eccles cake

© Copyright Metropolitan Pub Company 2018